Biochemistry & Management of Fatty Acid Oxidation Disorders: From Infancy to Adulthood

Event date: 4/20/2016

Please join us for a 1 hour educational webinar with Melanie Gillingham, PhD, RD, Associate Professor; OHSU and Sandy van Calcar, PhD, RD, LD, Assistant Professor; OHSU regarding the biochemical background and management of fatty acid oxidation disorders (emphasis on long chain fatty acid oxidation disorders). 

Participants will be able to:

  • Understand the biochemical pathways of fatty acid oxidation disorders
  • Describe the nutritional management of the disorders from infancy to adulthood
  • Calculate a diet for this patient group
*This event is eligible for one (1) CEU credit. To obtain the code for your certificate of attendance, please fill out this brief survey then obtain your certificate on NLC. 

Download Webinar Handouts