Biochemistry & Management of Fatty Acid Oxidation Disorders: From Infancy to Adulthood

Event date: 4/20/2016

Please join us for a 1 hour educational webinar with Melanie Gillingham, PhD, RD, Associate Professor; OHSU and Sandy van Calcar, PhD, RD, LD, Assistant Professor; OHSU regarding the biochemical background and management of fatty acid oxidation disorders (emphasis on long chain fatty acid oxidation disorders). 

Participants will be able to:

  • Understand the biochemical pathways of fatty acid oxidation disorders
  • Describe the nutritional management of the disorders from infancy to adulthood
  • Calculate a diet for this patient group

*Please note: Dietitians cannot claim credit for recorded events beyond 3 years from live event date.

Download Webinar Handouts