Biochemistry & Management of Fatty Acid Oxidation Disorders: From Infancy to Adulthood

Event date: 4/20/2016

Please join us for a 1 hour educational webinar with Melanie Gillingham, PhD, RD, Associate Professor; OHSU and Sandy van Calcar, PhD, RD, LD, Assistant Professor; OHSU regarding the biochemical background and management of fatty acid oxidation disorders (emphasis on long chain fatty acid oxidation disorders). 

Participants will be able to:

  • Understand the biochemical pathways of fatty acid oxidation disorders
  • Describe the nutritional management of the disorders from infancy to adulthood
  • Calculate a diet for this patient group
*This event is eligible for one (1) CEU credit. To obtain the code for your certificate of attendance, please fill out this brief survey (; then obtain your certificate on NLC.

Download Webinar Handouts