Food Allergy University Canada - New Frontiers in Eosinophilic Esophagitis (EOE) Management
Event date: 1/12/2022
This practice-focused Food Allergy University Canada course features 11 expert speakers who focus on exploring up and coming approaches for the management of EoE. This conference was organized by Nutricia North America in Canada. Some of the practices, guidelines, references and/or products discussed during this conference may differ for the US. Nutritional Management of EoE: Implementation of Elimination and/or Elemental Diets Watch Now Management of EoE: When to Consult with an Allergist and What is the Role of the Allergist in Managing EoE Watch Now The Future of EoE: What’s New in Diagnosis & Management of EoE Watch Now EoE in Adults & Transition to Adult Care Watch Now Overview of Diagnosis and Management of EoE Watch Now Download Webinar Handouts Workshop 1: Proton Pump Inhibitors & Topical Steroids as Treatment Options for EoE Watch Now Workshop 2: What Does Elimination Diet Look Like for Families Watch Now 3 Case Presentations Watch Now Closing remarks Watch Now To obtain your certificate of attendance, please complete this survey.