Recognizing Food Protein-Induced Enterocolitis Syndrome (FPIES) and the Important Role of Dietary Management
Event date: 8/11/2015
There is a general lack of awareness about FPIES, which has led to this condition being frequently misdiagnosed. Learn how to identify and successfully manage the pediatric patient with FPIES by joining this collaborative educational webinar presented by two experts, Matthew Greenhawt, MD, MBA, MSc, FAAP (Allergist) and Marion Groetch MS RDN (Registered Dietitian). This is an ideal educational opportunity for those looking to enhance their knowledge and skills on FPIES management. At the conclusion of the webinar, participants should be able to:
- Understand approaches to the diagnosis and medical management of the pediatric patient with FPIES
- Recognize the symptoms of FPIES and describe the most common food triggers
- Discuss the role of dietary management of the pediatric patient with FPIES
*Nurses may claim CEU credit for this webinar. RDs may claim CEU credit for this webinar from 8/11/2015 to 8/11/2018.
